Nonetheless, it is best to utilize this equipment for various fruit-filled pastry desserts. The main reason is that it can do more than just cut the butter since it can help you mash avocados, potatoes, and other ingredients.īesides that, you can even create homemade spiced applesauce, chunky jams, chutneys, and blueberry lattice pie. Moreover, it would be best to have a pastry beater accessory from KitchenAid. Keep in mind that both KitchenAid’s stand mixer and traditional pastry blender work by breaking your cold butter into tiny pieces it does so while coating them in flour. Remember that flaky pastry goods like pie crusts and biscuits need butter rubbed into their flour mixtures.Įssentially, you use a pastry blender to cut butter likewise several other fats into dry ingredients such as flour. In addition to that, there is a handle connected to it.įor the most part, what does a pastry blender do? Well, you can utilize a pastry blender by pressing it into the flour and butter mixture over and over bear in mind that you do this till you achieve the correct texture.Īlso, if you are wondering what does a pastry blender looks like? It appears like a half-moon-shaped utensil with metal strips that pastry chefs utilize to slice the butter into tinier pieces it does so without completely incorporating it into the flour to create a dough.
Pastry blender series#
Also, this equipment has a series of metal wires or strips looped around. In general, a pastry cutter and blender are distinct names for a similar handled tool utilized to cut butter into flour for your pastry dough.
So, what is a pastry blender used for, not to mention the difference between a pastry cutter and a blender? For starters, having bits of intact butter in the pastry dough is essential for its flaky texture.